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NET WT: each jar contains 50ml/1,69 fl. oz
EAN CODE: 8056324990970
Truffled balsamic weep: Brown in the colour, full-bodied density.
White truffle olive-oil: Color yellow to green, typical of the extra virgin olive oil
Truffled balsamic weep: Balsamic vinegar of Modena PGI (wine vinegar, concentrated and cooked grape must, Coloring: E150d. Antioxidant: E220. Total acidity: 6%), sugar, summer truffle juice [water, salt, natural summer truffle extract (Tuber aestivum Vitt. )], Aroma. Contains Sulfites
White truffle olive-oil: Extra virgin olive oil, bianchetto truffle ( Tuber borchii Vitt. ) 0.5%, flavour.
Truffled balsamic weep: Ready to use preferably cold. As a condiment for fillet of beef “carpaccio”, mayonnaise, first (pasta) courses, risotto, vegetables, fish and meats.
White truffle olive-oil: Ready to use either on its own or for adding to fresh truffles and other sauces. Use preferably cold. As a condiment for fillet of beef “carpaccio”, mayonnaise, first (pasta) courses, risotto, boiled vegetables, boiled fish and fish hors d’oeuvres
Truffled balsamic weep: Prickly flavour, enriched by the truffle taste.
White truffle olive-oil: Delicate flavoure, enriched by the noble black truffle taste.
PRESERVATION: 18 months room temperature. tore at room temperature far from direct light and heat sources.
AVERAGE NUTRITIONAL VALUES PER 100 g:
Truffled balsamic weep: Energy 1976 Kj 465 Kcal /Fat 0 g ( di cui saturi/ of wich satured 0 g ) / Carbohydrate 115,7 g (of wich sugar 115,5 g ) /Protein 0,5 g/ salt 0,1 g /Fiber 0 g
White truffle olive-oil: Energy 3404 Kj 828 Kcal, Fat 92 g (of which saturated 14 g), (of which monounsaturated 69 g ), (of which polyunsaturated 9 g ), Carbohydrate 0 g (of which sugars 0 g), Protein 0 g, Fiber 0 g, Salt 0 g, Cholesterol 0 mg
|Truffle type||White Truffle (Tuber magnatum Pico), Summer Truffle (Tuber aestivum Vitt.)|
|Net weight||50 ml.|
|Suggested servings||2-3 portions|
|Product type||Extra virgin olive oil, Balsamic vinegar|