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  • salsa al tartufo e funghi salsa al tartufo e funghi

Mushrooms and truffle sauce 800 gr

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Condiment made of mushrooms champignons, black olives and summer truffle ( Tuber aestivum Vitt.) in oil

SKU: 23734


NET WT: 800 g/28.24 oz

VAT NUMBER:8056324990185

COLOR: Brown in the colour with medium ground.

INGREDIENTS: ushrooms champignons 58%, sunflower oil, summer truffles ( Tuber aestivum Vitt. ) 5%, black olives, salt, flavour, aromatic plants, stabilizer: ferrous gluconate.

USEULL INORATIONS: Ready to use. Add either plain butter or chicken stock and grated Reggiano Parmesan cheese to your liking. Avoid overheating lest the truffle aroma will fade. Use a condiment for first pasta courses: pasta and rice; meats, fish, boiled vegetables, eggs, warm crostini, pizza and stuffings for meats and pasta courses.

TASTE: Delicate and balanced taste of summer truffle.

PRESERVATION: 48 Months room temperature. Store at room temperature far from direct light and heat sources. Once opened keep in the fridge at temperature 0/4 C and use within few days.

AVERAGE NUTRITIONAL ALUES PER 100 g: Energy 664,80 321,75 cal/ at 51,85 g (of wich satured 16,10 g ) / Carbohydrate 2,30 g ( of wich sugar 0,75 g ) / Protein 3,75 g/ iber 0,80 g/ iber 0,80 g/ salt 0,88 g

Truffle type Summer Truffle ( Tuber aestivum Vitt. )
Preservation in oil
Net weight 800 gr
Suggested servings > 6 portions
Product type Truffle Sauce
Pack can

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